Makes: about 4 Cups
20 Oz Chopped Spinach
2 Tbsp Chopped Cilantro
6 Chopped Green Onions
16 Oz Sour Cream
1 Pckg Knorr’s Vegetable Soup Mix
1 Loaf of French Bread
Rinse and squeeze spinach dry, chop cilantro and green onions. In a bowl combine sour cream and Knorr’s Vegetable Soup Mix until well blended then add the green vegetables. Tear up the loaf of French bread into single-dippable sizes. Chill dip before serving.